Joanns Kitchen
Joann's Kitchen is a place for you and me to post our FAVORITE recipes.
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Monday, May 24, 2010
Hash Browns
2 lb. bag hash browns
1/2c. chopped onions
1 can cream of chicken soup
2c. grated cheese
1 (8 oz) sour cream
1 stick of melted butter
1 tsp. salt
black pepper to taste
Mix all ingredients together. Cook for 350 degrees for 1 hour.
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