Meatloaf

I was watching my favorite cooking show "Barefoot Contessa" a couple of weeks ago and she was making Meatloaf. So having four kids at home to cook for, you always try to find something easy and fast to do, this looked simple, so I gave it a try and it is now our favorite meatloaf. Give it a try as I am sure you will like it too!


2 1/2 pounds of ground beef                                                
3 Tablespoons of Worcestershire sauce                            
3 cups chopped onions                                                         
1/3 cup chicken stock                                                          
1 tsp olive oil
1 teaspoon tomato paste
1 teaspoon Thyme
2 teaspoons of salt
1 teaspoon of pepper
1/2 cup dry bread crumbs
2 eggs


Heat oil in pan and then add onions, thyme, salt and pepper and cook on low for about 10 minutes. Don't brown onions. After 10 minutes, take pan off the stove and add Worcestershire sauce, chicken stock, and tomato paste and let it cool. In another bowl add ground beef, eggs, and bread crumbs and onion mixture and mix together. On a cookie sheet with foil place mixture and shape into a loaf. Place in a 350 degree oven for 1hour and 10 minutes. That's it! I guarantee this will be your favorite too.